Braised Beef Casserole

Tender beef is slow-cooked in a flavourful combination of pale ale, potatoes, cabbage, celery, carrots, onions, and a blend of herbs and spices. Thickened with flour and classic gravy mix, this comforting casserole is enhanced with stock, parsley, and a touch of black pepper. Served alongside the richness of the dish, this satisfying meal is a true comfort food delight.

Allergens: Milk, Celery, Wheat

Ingredients: Beef (28.8%), Potatoes (28.8%) (Milk), Pale ale (10.8%) (Wheat), Cabbage (9%), Celery (5.4%), Carrots (5.4%), Onions (5.4%), Flour (1.8%) (Wheat), Classic Gravy Mix (1.8%) [Wheat Flour, Modified Corn Starch, Salt, Flavour Enhancer (Monosodium Glutamate), Flavourings (Gluten), Maltodextrin, Colour (Ammonia Caramel), Sugar, Sunflower Oil (1.25%), Onion, Citric Acid, Sage, Basil, Bay Leaf], Stock, Beef (1.3%) (Celery), Parsley (0.9%), Thyme (0.68%), Salt (0.09%), Black pepper (0.02%)