Campfire Beef Chilli

Slow-braised beef cooked with kidney beans, tomatoes, and beef stock, resulting in tender and flavourful chunks of meat. Served with fragrant basmati rice and a side of creamy sour cream. Garnished with fresh chopped parsley and juicy olive oil-tossed tomatoes, this dish offers a delightful combination of textures and tastes that will warm your soul and please your palate.

Allergens: Milk

Ingredients: Coffee (33.4%), Beef (21.4%), Basmatti rice (21.4%), Kidney beans (8.7%), Reduced fat sour cream (7.3%) (Milk), Tomatoes (2.7%), Onions (2.7%), Parsley (0.53%), Sugar (0.4%), Olive Oil (0.28%), Dried oregano (0.24%), Garlic (0.2%), Chilli powder (0.18%), Paprika (0.15%), Chilli flakes (0.15%), Cumin seeds (0.13%), Salt (0.13%), Black pepper (0.13%)