Chicken Oyster Noodles

Tender strips of chicken stir-fried to perfection and combined with pan-fried egg noodles, baby bok choy, and spring onions. The dish is beautifully dressed with a flavourful oyster and soy sauce, creating a delicious and satisfying Asian-inspired meal.

Allergens: Crustaceans, Molluscs, Eggs, Gluten, Soya, Sesame, Sulphur, Wheat

Ingredients: Beansprouts (7.8%), Chicken (42.8%), Coriander (0.36%), Corn Wour (0.89%), Eggs), Free Range Liquid Egg Whites (2.2%), Mirin or Shaoxing Rice Wine (0.47%) (Sulphites), Molluscs), Noodles (10%) (Wheat, Oyster sauce (1.3%)(Gluten, Pak Choi 250G (18.7%) [Pak Choi], Soy sauce (0.8%) (Wheat), Spring onions (0.89%), Stock Pot Chicken (1.2%), Water (12.5%)