Tax included.
Creamy arborio rice cooked with a rich tomato and vegetable base, white wine, fish stock and a gentle chilli kick, finished with juicy king prawns, basil pine nut pesto and parmesan.
| Calories |
511kcal
|
| Protein |
25g
|
| Carbs |
77g
|
| Fats |
10g
|
Allergens: Fish, Crustaceans, Celery, Soya, Sulphites
Ingredients:
Water (22.6%), Risotto Rice (20.4%), Prawns (18.1%) (Crustaceans), Shallots (5.7%), Fish Stock (5.7%) (Celery), Dairy Free Cheese (4.5%)
(Soya), Spinach (4.5%), Lemons (4.1%), Tomato Puree (3.8%), Carrots (2.3%), Celery, Raw (2.3%), Parsley (1.8%), Red Chilli Peppers (1.1%),
Cider Vinegar (1.1%), Garlic (0.68%), Basil (0.57%), Olive Oil (0.48%), Pine Nuts (0.23%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Sulphites