Italian Sausage Tagliatelle

Savoury Italian sausage meat sautéed with garlic and rosemary, combined with al dente tagliatelle pasta and roasted tenderstem broccoli. Finished with a drizzle of chilli oil and a sprinkle of tangy pecorino cheese. This flavourful dish brings together bold flavours and textures for a satisfying Italian-inspired meal.

Allergens: Eggs, Wheat, Milk, Sulphur

Ingredients: Antioxidant (Ascorbic Acid), Black Pepper, Black pepper (0.03%), Calcium Carbonate, Cavolo Nero Kale (8%), Dextrose, Egg pasta (45.1%) (Wheat), Emulsifier (Diphosphates), Flavouring, Flour Treatment Agent (Ascorbic Acid)], Fortified Wheat Flour (Wheat Flour, Garlic (0.8%), Iron, Niacin (B3), Olive Oil (1.1%), Parmesan cheese (1.3%) (Milk), Parsley (2.1%), Pork Fat, Preservative (Sodium Metabisulphite), Red chilli peppers (1.3%), Rice Flour, Rosemary (0.37%), Sage, Salt, Salt (0.13%), Sausage Meat (26.5%) [Pork (72%), Tenderstem Broccoli (13.3%), Thiamin (B1)], Water, Wheat Gluten, Yeast]