Jamaican Squash Coconut Stew

Dive into a vegan delight with our flavourful stew featuring creamy butternut squash, zesty Romano pepper, and coconut infused with fragrant Jamaican spices. Served alongside fluffy rice and adorned with a vibrant coriander and lime garnish, this nourishing dish will satisfy your taste buds and warm your soul. Enjoy the plant-based goodness!

Allergens: Celery, Wheat, Sulphur

Ingredients: Allspice (0.15%), Butternut squash (16.1%), Coconut cream (4%), Coriander (0.64%), Coriander seeds (0.16%), Curry powder (0.15%), Garlic (0.24%), Lime juice (0.8%), Pineapple (16.1%), Red chilli peppers (0.96%), Red peppers (25.7%), Rice (25.7%), Stock Pot, Tomato puree (1.4%), Tomatoes (6.8%), Vegetable (1.1%) (Celery)