Salt & Pepper Chicken Noodles

indulge in succulent chicken pieces coated in aromatic Chinese five spice, sprinkled with a hint of salt and pepper, then lightly fried to perfection. Savour the dish alongside a bed of egg noodles, mixed with stir-fried spring onions, crisp peppers, and onions, all topped off with a garnish of fresh coriander and toasted sesame seeds.

Allergens: Egg, Sesame, Soya, Gluten

Ingredients: Noodles (36.9%) (Wheat, Eggs), Chicken (32.8%), Mixed Bell Peppers (12.3%), Onions (6.1%), Spring Onions (4.1%), Corn Flour (2%), Monosodium L Glutamate E621, Anhydrous NOODLES (1%), Soy Sauce (1%) (Wheat), Coriander (0.82%), Sesame Seeds (0.82%), Chinese Five Spice COAT CHICKEN (0.61%), Salt (0.61%), Black Pepper (0.61%), Chilli Flakes (0.2%)

ALLERGY ADVICE: For allergens, see ingredients in Bold